Videos Tagged ‘cooking’
2lb bag tater tots (partially defrosted) 2 cups grated cheddar cheese Crumbled cooked bacon (I used 1/2 lb bacon) 1 lb uncooked skinless boneless chicken breasts (cut into cubes) 3/4 cup milk Spray a 9×13″ baking dish. Spread half the tater tots in the bottom of the baking dish, top with 1/3 cheese and 1/3 [...]
Grilling bacon-wrapped shrimp is a slightly more complicated process than its simple-sounding title would suggest. Find out how to grill bacon-wrapped shrimp with help from a distinguished culinary professional in this free video clip.
Ingredients: serves 4 4 salmon fillets, skin off (optional) 3 tsp ground cumin 2 tsp mustard powder 1 tsp ground turmeric 1 garlic clove 1/2 tsp chilli powder salt & pepper 3 tbs fresh lime juice 2 bunches asparagus, woody ends trimmed 2 cucumbers 4 spring onions 2 tbs fresh dill 1 tbs fresh mint [...]
Marinade ingredients, enough for 4 large breasts: 1 bunch picked tarragon, leaves only 1/2 cup plain Greek yogurt 1/4 hot sauce or salsa (amounts will depend on spiciness, of course) 1 tbsp cumin 2 tsp kosher salt 2 peeled garlic cloves 2 tbsp vinegar or citrus juice *Blend and marinade, chilled, for 2 to 3 [...]
Ingredients: Pad Thai noodles 2 chicken breasts (500g) 12 prawns 5 spring onions (chopped) 1 red chilli (chopped) 1 clove of garlic (chopped) 3 pieces of palm sugar (grated) 2 tablespoons of fish sauce 2 tablespoons of tamarind paste the juice of one large lemon 1 teaspoon of lemon grass 1 egg green beans (small [...]
Ingredients for Tonkatsu : Pork loin : salt & pepper : Flour : Beaten egg : Panko (Bread crumbs) Ingredients for Katsu-don : Tonkatsu : 1 tbsp soy sauce : 1 tbsp mirin : 1/2 sake : 1 tsp sugar : 50ml dashi stock (Chicken broth instead) : 1/4 onion : 1 ~ 2 beaten [...]
Barbecue ribs always draw a hungry crowd. Be sure you know how to multiply rib recipes to serve everyone. Watch this how-to video from About.com to learn how to multiply rib recipes so each rib is as delicious as the next.